Monday, September 14, 2009

Note to customers

Dear Customers,

First of all, I would like to say thank you for your patronage. I really appreciate all kind support that you gave to For the Sake of Bake since the very first day we had operated.
Running this little home-bakery business, I found my passion for culinary and decided to go for my further study in this field. I enrolled in the Intensive Cordon Bleu Diploma at Tante Marie School of Cookery in UK. I have to spend the next 6 months in Woking, a small lovely town near London, which leads For the Sake of Bake to a short break.
All customers, please wait for the next step of my bakery which is about to come within half year. I promise to pay my best attention to absorb every details in the course, enhancing my cooking and baking skills. I will come back to pamper you with finest pieces of sweet and savoury.

Until I return to serve something to sweeten the 'sweet side' of your life again, thank you so very much to you, my dearest customers.